burgers

Shake Shack Culinary Director Mark Rosati is the genius responsible for the restaurant’s incredible menu and one-of-a-kind frozen custard flavors like “Waffles & Bacon” and “Coffee and Donuts.” When we heard that Mark was going to be using MakeSpace, we knew we had to interview him. He was kind enough to take a minute out of his busy schedule to chat with us about everything Shack. Read on for the inside scoop!

We’ve been obsessed with Patrick Janelle’s Instagram this summer. Burgers. Parks. Skylines. Cappucinos. Staycations. Vacations. He’s pretty much the quintessential New York Instagrammer. So naturally, when he signed up for MakeSpace, we knew we had to make something happen. With a shared love of burgers and parks, we decided to have Patrick curate a bin of his New York City Summer Park Essentials.